Cooking Equipment

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  1. G17/F30A8-AGA Gas Fryer Dual Pan 2 x 15L 700mm

    G17/F30A8-AGA Gas Fryer Dual Pan 2 x 15L 700mm

    RRP $8,174.50 Excl. GST / $8,991.95 Incl. GST

    G17/F30A8-AGA Gas Fryer Dual Pan 2 x 15L 700mm

    - Dimensions of each individual basin 240W x 380D x 505H mm

    - Oil capacity per basin: Minimum 13 Liters, Maximum 15 Liters

    - Supplied with 1 chrome basket per basin, dimensions 225W x325D x 125H mm

    Made In Europe
    Proudly Manufactured in Italy
    AGA Certified
    AGA Certified
    Australia Wide Service Network
    Supported by our Australia Wide Service Network
    Learn More
  2. G22/BM8S-AGA Gas Bratt Pan 80L Hand Tilt

    G22/BM8S-AGA Gas Bratt Pan 80L Hand Tilt

    RRP $14,200.00 Excl. GST / $15,620.00 Incl. GST

    G22/BM8S-AGA Gas Bratt Pan 80L Hand Tilt

    Diamond Bratt Pans are versatile suitable for grilling, braising, frying, simmering, steaming and poaching. Ideal for large scale food production, Bratt Pans can be used for mass catering in schools, hospitals, cruise ships and military applications.

    - Large 80L Capacity Steel Basin (730 x 615 x H200mm)

    - Basin Tilting via Manual Hand Crank

    - Gas heating via Stainless Steel Burners under the Basin

    Made In Europe
    Proudly Manufactured in Italy
    AGA Certified
    AGA Certified
    Australia Wide Service Network
    Supported by our Australia Wide Service Network
    Learn More
  3. FAS-164 Electric Food Smoker Single Level

    FAS-164 Electric Food Smoker Single Level

    RRP $1,622.00 Excl. GST / $1,784.20 Incl. GST

    FAS-164 Electric Food Smoker Single Level

    Why choose cold smoking? The professionals recommend 3 stages in the smoking process: salting, drying and smoking. The last stage is carried out at low temperature to eliminate excess water, without drying out the product or turning it crispy. Smoke is produced by the slow burning of oak sawdust (essential to get this unique taste and flavours) and then cools down in the food smoker to get even smoking. Smoke your fish (salmon, trout, eel, herring, etc.), shellfish (lobster, crawfish, scallops, etc.), meat (duck breasts, filet mignon, etc.), delicatessen (sausages, bacon, ham, etc.) at a very cost-effective price! For the salmon, it will be 3 times less expensive to smoke the salmon yourself than to buy smoked salmon... giving your product this "home-made" touch which makes all the difference and guarantying your clients a perfect traceability of the products.

    - Electric heating element with timer for automatic ignition and combustion of the sawdust.

    - Delivered with 500g of oak sawdust (premium quality).

    - Model fitted with a cooking grid: 400 x 600mm.

    - Heavy Duty Stainless Steel Construction.

    Made In Europe
    Proudly Manufactured in France
    CE Approved
    CE Approved
    Australia Wide Service Network
    Supported by our Australia Wide Service Network
    Learn More
  4. G22/BA12C-AGA Gas Bratt Pan Duomat 100L Automatic Tilt

    G22/BA12C-AGA Gas Bratt Pan Duomat 100L Automatic Tilt

    RRP $20,150.00 Excl. GST / $22,165.00 Incl. GST

    G22/BA12C-AGA Gas Bratt Pan Duomat 100L Automatic Tilt

    Diamond Bratt Pans are versatile suitable for grilling, braising, frying, simmering, steaming and poaching. Ideal for large scale food production, Bratt Pans can be used for mass catering in schools, hospitals, cruise ships and military applications.

    - Large 100L Capacity Duomat Alloy Basin (930 x 640 x H200mm)

    - Duomat cooking surface allows both wet and dry cooking and is anti-corrosive

    - Basin Tilting via Automatic Motorised Control

    Made In Europe
    Proudly Manufactured in Italy
    AGA Certified
    AGA Certified
    Australia Wide Service Network
    Supported by our Australia Wide Service Network
    Learn More

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