MCV/6C Refrigerated Whipped Cream Machine 300L/H
- Professional Refrigerated Whipped Cream & Mousse Machine ideal for restaurants, cafes and buffets.
- Large 6L Tank with up to 300L per hour capacity continuously.
- Electronic control panel with temperature display, portion control and timer.
- Rotating pumps process light or heavy creams to the desired consistency.
- Easy to use with minimal maintenance.
- Keeps cream in ideal conditions (4°C) to prevent separation.
- Transparent viewing lid to monitor cream levels.
- Removable tank for easy cleaning and hygiene.
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